By now, I've tried many dishes with Turkey. So why not a sandwich too!! Here is an extremely simple and easy to make sandwich recipe..It can be eaten as a breakfast dish or as a tasty tea time snack. The cheese and turkey blends together really well to give a truly yummy lip smacking experience. Enjoy.
Ingredients
1 tablespoon Parmesan cheese
2 tablespoons light mayonnaise
2 teaspoons freshly squeezed lemon juice
1 dash Chicken spread
Salt and ground pepper
2 slices multigrain bread
1 tbsp tomato sauce
2 or 3 leaves green cabbage
3 ounces thinly sliced canned turkey
2 tablespoons light mayonnaise
2 teaspoons freshly squeezed lemon juice
1 dash Chicken spread
Salt and ground pepper
2 slices multigrain bread
1 tbsp tomato sauce
2 or 3 leaves green cabbage
3 ounces thinly sliced canned turkey
Directions
In a small bowl, combine Parmesan, tomato sauce, mayonnaise, lemon juice, and chicken spread; season with salt and pepper. Spread on both bread slices.
Break cabbage into small pieces; layer half on 1 slice of bread. Top with turkey, remaining cabbage, and bread.
Break cabbage into small pieces; layer half on 1 slice of bread. Top with turkey, remaining cabbage, and bread.
No comments:
Post a Comment