Egg Bajji

Ingredients

Oil To Fry
Salt -1/2Teaspoons
Chilli powder 1/2Teaspoons
Rice flour -1/4Cup
Gram Flour  or besan-2Cup
Eggs(boiled) -4 Large

Method

Mix besan,rice flour ,salt n chilli powder in water.Make a smooth paste. Dip the boiled egg in the batter and fry it for a minute. Set aside. Again dip it for a second coating and fry it in oil till light brown. Cut into vertical halves and serve hot.