Ingredients
Heavy cream
Vanilla essence
Dark chocolate scraped
Vanilla icecream
Chocolate icecream
Chocolate sauce
Cold milk
Bitter sweet chocolate for garnishing
Vanilla essence
Dark chocolate scraped
Vanilla icecream
Chocolate icecream
Chocolate sauce
Cold milk
Bitter sweet chocolate for garnishing
Method
Whisk 1/2 cup heavy cream (ideally extra-cold)and 1 teaspoon vanilla extract until stiff peaks form, set aside. Combine 1/2 cup cold whole milk and 1/4 cup chocolate sauce in a blender and add 1 cup chocolate ice cream, blend until smooth to make a shake.
Fill a glass one-quarter of the way with dark chocolate scraped, then add chocolate shake, add some cream, then more shake, then cream and layer it as per your wish. Finish with a dollop of vanilla icecream and garnish with grated bittersweet chocolate.
Fill a glass one-quarter of the way with dark chocolate scraped, then add chocolate shake, add some cream, then more shake, then cream and layer it as per your wish. Finish with a dollop of vanilla icecream and garnish with grated bittersweet chocolate.
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