Cinnamon Shortcakes

Ingredients

2 cups flour
1 teaspoon cinnamon
1 tablespoon baking powder
1⁄2 teaspoon salt
1⁄2 cup butter, cold
5 tablespoons sugar, divided
1 egg
1⁄4 cup milk
Cream filling- 3 tablespoon
Banana-1
Honey-2tbsp

Method

Preheat oven to 425°F.
Sift the flour, cinnamon, baking powder, and salt together into a bowl.
Grate the cold butter into the flour and mix 3 tablespoons sugar in lightly with your fingers.
In a separate bowl, mix the egg and milk together.
Add to the dry ingredients and stir to combine.
Make round balls and place onto a baking sheet.( or in cupcake moulds)
Brush with a bit of milk and sprinkle with the remaining sugar.
Bake for 10-12 minutes.
Cool slightly, split, and fill with the bananas or other fruit and cream. Pour honey over it.