Saturday, 25 July 2015

Dates Halwa balls

Ingredients
Seedless dates cut into fine pieces - 1 cup
Milk - 1/2 cup
Sugar - 3/4 cup
Ghee - 3/4 cup
Cashewnuts; cut into fine pieces & fried - 1/2 cup
Pistachio nuts; chopped - 25 g
Method
1.Mix together milk, sugar and dates. Keep this mixture to boil.
2.When boiling, add ghee.
3.Then  add cashewnuts and pista nuts
4.Cook on slow fire till the mixture is almost dry and the halwa is formed.
5.Remove from fire, spread it on a dish
6. Once it becomes warm, make balls out of it by greasing ur palms with ghee.
Allow it to cool. Serve.

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