Oven Roasted Cabbage

This is an easy hot salad recipe.It can be eaten as such as a snack or can be served as a side dish to adorn your dining table. It is too easy to be made and is primarily a kids salad recipe. So teach your kids to make this yummy dish and enjoy!

Ingredients

1 head purple cabbage
3 tablespoons olive oil
1 teaspoon salt
1/2 tsp lemon juice
1 teaspoon sugar
1⁄4 teaspoon pepper
2 teaspoons balsamic vinegar
2 teaspoons soya sauce

Directions

Pre-heat oven to 425°F.
Combine salt, lemon juice pepper, and sugar in small bowl. Set aside.
Brush a rimmed baking sheet with 1 tablespoon olive oil.
Arrange cabbage in single layer on baking sheet and brush with remaining 2 tablespoons olive oil. Sprinkle with salt mixture.
Roast until cabbage is tender, 25 to 35 minutes.
Sprinkle hot cabbage with balsamic vinegar and soya sauce. Serve.