Wednesday, 19 August 2015

Chocolate Peanut Butter Cookies

Ive lost count of howmany times ive made chocolate cookies in my home. It is the favourite teatime snack of everyone and hence I make it very often. But this time, for a change I included some peanut butter too and the cookies turned out to be even better. Realized that baked Peanut butter has a more rich taste than how it is when it is spread on breads. Please try it out. This indeed is an awesome cookie recipe.
Ingredients
1 1⁄4 cups butter softened
2 cups sugar
2 large eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
3⁄4 cup cocoa
1 teaspoon baking soda
1⁄2 teaspoon salt
1 cup peanut butter
Directions
Heat oven to 350°.
In large mixer bowl, mix butter and sugar until light and fluffy.
Add eggs and vanilla; beat well.
Combine flour, cocoa, baking soda and salt; gradually blend into creamed mixture. Stir in peanut butter.
Drop by tablespoonfuls onto ungreased cookie sheet. Bake 8-9 minutes. (Do not overbake; cookies will be soft. They will puff while baking and flatten while cooling.).
Cool slightly,  remove from cookie sheet onto wire rack. Cool completely.

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