Baked Fish

A fish fry is every non vegetarians' favourite dish. Mine too. But the only problem is the fact that it is fried in a lot of oil which is bad for health and diet. That is when I came across this healthy baked fish recipe. A no-oil, no-fail recipe and tasting almost like a fried fish. Easy to make. So try this recipe and eat fish without regrets.

Ingredients

2 tbs honey
Fish- 7-8 small pieces
1 tbs chilly powder
1/2 tbs pepper powder
1/2 tbs Coriander powder
1 teaspoon lemon juice

1 tbs Tomato sauce and Salt as needed

Preparation

Preheat oven to 325 degrees F (165 degrees C).
In a small bowl, mix honey, tonato sauce, salt,masala powders and lemon juice. Spread the mixture over the fish pieces. Arrange in a medium baking dish.
Bake 20 minutes in the preheated oven, or until fish easily flakes with a fork.