Tea is the favourite of my husband and also my dad who drinks upto seven cups per day. So I try to make different versions of it always. Here is a soothing aromatic Ginger Cardamom tea recipe. Cardamom elevates its flavour while ginger gives it a refreshing spicy taste.
Ingredients
Fresh milk - 1 1/2 cups
Water-2 cups
Ginger - crushed -1 tblsp
Elachi/cardamom - 2
Tea powder - 2 tsp,heaped
Sugar - as needed
Method
Boil milk and water and add peeled, crushed ginger and crushed cardamom (with skin) and tea powder.
Simmer to low and let it boil for 5-6 minutes or until you get a good colour you want for the tea. Filter using a tea strainer and then add sugar and mix well.
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