Friday, 6 November 2015

Malai Chicken Kebab

This is a truly yummy chicken appetizer dish and undoubtedly my favourite chicken starter. The wide variety of flavours blend together with the chicken to create a true fantasy of taste in our pallette. This is a must try recipe for all chicken lovers. Enjoy.

Ingredients

250 grams of boneless chicken
1 ½ tbsp. Cheese
1 tbsp. curd
2 tbsp. cream
¼ tsp pepper
¼ tsp cardamom powder
A handful of Coriander leaves
2 green chilies
1 tsp ginger garlic paste
1 tbsp. corn flour
Salt to taste

Instructions

Wash chicken and pat dry with a kitchen tissue
Marinate chicken with pepper pow, cardamom pow, ginger garlic paste, set aside for 10 mins
Meanwhile Grind cheese, curd, coriander leaves, green chili and cream till smooth
Marinate the chicken with this and refrigerate for 30 mins to 1 hr
Preheat the oven at 240 C, skew the chicken pieces and place them on a tray
Grill for 15 mins.
Turn around and grill for another 5 to 8 mins.

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